Other Features
A sweet pickle with a mild spicy twist, Swad’s Gorkeri pickle is made out of green mangoes, chopped well and mixed with jaggery and sugar., This irresistible combination tastes great with thepla, roti, naan, khichdi, etc.Eat your gorkeri pickles with stuffed parathas, bread and yogurt or with chapatis (Indian flatbread) and any vegetable dish. It can also eat with fried snacks., It is the easiest way to add drama to food without any hassle.