Composition
Maca contains amino acids (mg/g protein) like leucine (91.0 mg), arginine (99.4 mg), phenylalanine (55.3 mg), lysine (54.3 mg), glycin (68.30 mg), alanine (63.1 mg), valine (79.3 mg), isoleucine (47.4 mg), glutamic acid (156.5 mg), serine (50.4 mg), and aspartic acid (91.7 mg)