General
Model Name
1Winter Melon, Wax gourd
Common Name
Winter Melon, Wax gourd 335
Suitable For
Indoor, Outdoor
Scientific Name
Benincasa hispida
Uses
Ash gourd is a versatile ingredient used in various culinary preparations across different cuisines. It is often used in soups, stews, curries, and stir-fries. Its mild flavor allows it to absorb the flavors of other ingredients, making it a popular addition to many dishes. In some Asian countries, the ash gourd is also used to make refreshing beverages, desserts, and candied preserves.Aside from its culinary uses, ash gourd is also valued for its medicinal properties. It is believed to have cooling properties and is used in traditional medicine to treat various ailments. The fruit is said to have diuretic, detoxifying, and anti-inflammatory properties. Additionally, ash gourd is low in calories and rich in fiber, making it a popular choice for weight loss diets.
Soil Nutrient Requirements
Although it can do well in a variety of soil, well-drained, loamy soil is the best. For a bountiful harvest, enrich the soil with organic matter.Optimum pH range from 6.0 to 6.5.
Sowing Method
Ash Gourd plants may seem strenuous to be planted, but they are not. While planting or sowing the seeds, you need to keep a few things in mind.1)Sow the seeds in the soil 1 to 2 cm deep.2)Once the seeds are sown, 2 weeks later, go through unhealthy or ingrown plants. Remove them and retain new ones if needed.3)Once the dried twigs start to appear, let them spread on the ground. Ensure that there is enough spacing.Try going for the planting as per the mentioned steps, and you will definitely get healthy ash gourds growing in your garden.
Net Quantity
335 per packet
Additional Features
Care Instructions
Being a vining plant, growing ash gourds will need support. Some people allow it to sprawl on the ground, but it has two disadvantages–Improper air circulation and wastage of space. Plus, it can cause harm to other low growing plants. Providing a support structure, such as a trellis, poles, or stake, nearby the planting site, is advisable.
Other Features
In 90 to 100 days of sowing, the fruits of the ash gourd are ready to be sown. However, sometimes it may take up to 150 days. It all depends upon the local market. According to the need, there are two types of harvesting – immature and fully matured. In the immature stage, the fruits are harvested in 1 week of
