General
Model Name
Water Spinach, Thai Kangkong, Ipomoea aquatica, Leaf Green Spinach Vegetable Seed
Common Name
Water Spinach, Thai Kangkong, Leaf Green Spinach Vegetable Seed - Pack of 875
Scientific Name
Ipomoea aquatica
Uses
Water spinach is primarily used as a leafy green vegetable in cooking. Its tender shoots, leaves, and young stems are consumed and can be prepared in various ways, such as stir-fries, soups, curries, and salads. It is known for its mild flavor and crispy texture.Water spinach is highly nutritious and is a good source of vitamins A, C, and E, as well as minerals like iron and calcium. It is low in calories and high in dietary fiber, making it a healthy addition to the diet.
Soil Nutrient Requirements
Growing water spinach or kangkong needs moist, wet and nutrient-rich soil of pH level around 6.0 to 7.0.
Sowing Method
For water spinach types that need to be grown in soil, soak the seeds overnight in clear water before sowing them 1cm deep in the soil. Water spinach needs a soil high in nutrients
Net Quantity
875 per packet
Additional Features
Care Instructions
When planted in the right soil, water spinach seeds germinate very quickly. It takes about 5-9 days for the seeds to germinate. Sow the plant seeds at different times throughout the spring for a longer harvest.
Other Features
The water spinach plants are easy to grow and they generally require less care. Although taking additional care will be good for the growth of the plants.Water spinach grows in a warm and humid subtropical and tropical climate, so it is essential to provide it full sun. However, Water spinach also grows in partial shade.