General
Maximum Shelf Life
9 Months
Ingredients
Red Chilli Powder, Coriander Powder, Black Paper, Clove, Himalayan Pink Rock Salt,Star Anise,Nutmeg, Mace, Roasted Cumin Seed, Mint Leaves, Bay Leaves, Sea Salt, Sundried Garlic Onion And Mixed Spices
Caloric Value
364 cal||kcal
Manufactured By
LADDU GOPAL FOOD PRODUCTS
Type of Usage
Paneer masala is a spice blend used to add flavor to dishes featuring paneer. Paneer masala is the main seasoning in paneer curry, a classic Indian dish that features cubes of paneer cooked in a spicy tomato gravy.
Paneer tikka: Paneer masala can be used as a seasoning for paneer tikka, a popular appetizer made by marinating cubes of paneer in a spiced yogurt mixture and then grilling or baking them.
Paneer Bhurji: Paneer masala can be added to paneer bhurji, a scrambled paneer dish that is similar to scrambled eggs. It's often served with roti or bread for breakfast or as a light meal.
Paneer paratha: Paneer masala can be used as a filling for paneer paratha, a stuffed Indian flatbread that's similar to a quesadilla. The paneer and masala mixture is stuffed inside the dough and then cooked on a tawa.
Paneer sandwich: Paneer masala can be used as a seasoning for a paneer sandwich, along with other vegetables and condiments. This is a great way to add extra flavor to a simple sandwich.
Nutrient Content
Energy: 364 kcal, Protein: 0.4g, Total Fat: 7g
Additional Features
Other Features
Paneer masala is a spice blend used to add flavor to dishes featuring paneer. Paneer masala is the main seasoning in paneer curry, a classic Indian dish that features cubes of paneer cooked in a spicy tomato gravy.
Paneer tikka: Paneer masala can be used as a seasoning for paneer tikka, a popular appetizer made by marinating cubes of paneer in a spiced yogurt mixture and then grilling or baking them.
Paneer Bhurji: Paneer masala can be added to paneer bhurji, a scrambled paneer dish that is similar to scrambled eggs. It's often served with roti or bread for breakfast or as a light meal.
Paneer paratha: Paneer masala can be used as a filling for paneer paratha, a stuffed Indian flatbread that's similar to a quesadilla. The paneer and masala mixture is stuffed inside the dough and then cooked on a tawa.
Paneer sandwich: Paneer masala can be used as a seasoning for a paneer sandwich, along with other vegetables and condiments. This is a great way to add extra flavor to a simple sandwich.
